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Magical Tome

Cover of Food practices in transition
First published
2013
Publisher
Taylor & Francis Group
Pages
356 pages
ISBN
9781136485398

Food practices in transition

The outer archives are busy

by Gert Spaargaren, Peter Oosterveer, Anne Loeber

About this book

"This edited volume presents and reflects upon empirical evidence of "sustainability"-induced and -related transition in food practices. The material collected in the various chapters contributes to our understanding of the ways in which ideas and preferences, sociotechnological developments and changes in the governance of food interact and become visible in practices of consumption, retail and production."--

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