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Magical Tome

Cover of Cooking up U.S. history
First published
1999
Publisher
Teacher Ideas Press
Pages
203 pages
ISBN
9781563086823

Cooking up U.S. history

The outer archives are busy

by Suzanne I. Barchers

About this book

When the first settlers arrived in America, the Native American Indians enjoyed an abundant and varied diet, drawing upon more than 2,000 different plant foods, plus nuts, fruit, fish, seafood, and available game.

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