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Magical Tome

Cover of Foodborne infections and intoxications
First published
2005
Publisher
Elsevier Science & Technology Books
Pages
520 pages
ISBN
9780080454115

Foodborne infections and intoxications

The outer archives are busy

by Hans Riemann, Dean O. Cliver

About this book

Chemical, physical and biological agents transmitted by foods cause more than 200 recognized diseases in people (Bryan, 1982).

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