Soup, glorious soup

About this book

"Annie Bell provides over 100 well-tested recipes that explore...the ability of soup to lend itself to embellishment and improvisation. Recipes are arranged as though taking a stroll along a main street in a small town--there is the Greengrocer, the Dairy, the Fishmonger, the Butcher, the Grocer and the Baker. The recipes showcase the best ways to use the proceeds of your shopping."--P. [2] of cover.