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Magical Tome

Cover of How it all vegan!
First published
2008
Latest edition
2010
Publisher
Grub Street
ISBN
9781906502072

How it all vegan!

The outer archives are busy

by Sarah Kramer, Tanya Barnard

About this book

The authors recount their own roads to veganism, suggest substitutes for animal products, and recommend ways to ensure that one consumes sufficient proteins and vitamins while following a vegan regime. Includes recipes for entrees, soups, sauces, breads, salads, desserts, and beverages.

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