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Magical Tome

Cover of Microbiological risk assessment in food processing
First published
2002
Publisher
Woodhead Publishing Ltd
Pages
301 pages
ISBN
9781855735859

Microbiological risk assessment in food processing

The outer archives are busy

by Martyn Brown, Michael Stringer

About this book

Attempts to assess the nature of the risks posed by foodborne pathogens to consumers have long been undertaken by the food industry as a means of ensuring safe food.

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