PreservedDarra Goldstein, Cortney Burns, Martin, Richard · First published 2023 · Latest edition 2024Open the Tome
Fiery FermentsKirsten K. Shockey, Christopher Shockey, Darra Goldstein · First published 2017Open the Tome
Baking boot camp at the Culinary Institute of AmericaDarra Goldstein · First published 2007Open the Tome