How to Bake British Cakes, Crumpets, Buns and BiscuitsGeoff Wells · First published 2013Open the Tome
How to Cook a Complete Thanksgiving/Christmas Turkey DinnerGeoff Wells · First published 2013Open the Tome
Reluctant Vegitarians - a Guide to Juicing, Raw Foods and SuperfoodsGeoff Wells · First published 2013Open the Tome
How To Make Devonshire Tea With Scones, Strawberry Jam and Clotted CreamGeoff Wells · First published 2012Open the Tome
How To Make English Breakfast With Bubble & Squeak & Homemade Baked BeansGeoff Wells · First published 2012Open the Tome
How To Make An Authentic English Sunday Roast With Yorkshire Pudding, Roast Potatoes, Parsnips & Onion SauceGeoff Wells · First published 2011Open the Tome
