George Washington Carver papers at Tuskegee InstituteGeorge Washington Carver · First published 1975Open the Tome
Pickling and Curing of Meat in Hot Weather; No. 24George Washington Carver · First published 2021Open the Tome
How to build up and maintain the virgin fertility of our soilsGeorge Washington Carver · First published 1936Open the Tome
How the farmer can save his sweet potatoesGeorge Washington Carver · First published 1922Open the Tome
How to make sweet potato flour, starch, sugar, bread and mock cocoanutGeorge Washington Carver · First published 1918Open the Tome
How to grow the peanut, and 105 ways of preparing it for human consumptionGeorge Washington Carver · First published 1916Open the Tome
Three delicous [sic] meals every day for the farmerGeorge Washington Carver · First published 1916Open the Tome
When, what, and how to can and preserve fruits and vegetables in the homeGeorge Washington Carver · First published 1915Open the Tome
The canning and preserving of fruits and vegtables in the homeGeorge Washington Carver · First published 1912Open the Tome
White and color washing with native clays from Macon County, AlabamaGeorge Washington Carver · First published 1911Open the Tome
Nature study and gardening for rural schoolsGeorge Washington Carver · First published 1910Open the Tome
Possibilities of the sweet potato in Macon County, AlabamaGeorge Washington Carver · First published 1910Open the Tome
Some ornamental plants of Macon County, AlabamaGeorge Washington Carver · First published 1909Open the Tome
![Cover of Three delicous [sic] meals every day for the farmer](https://covers.openlibrary.org/b/id/7439586-M.jpg)
