Quantity food sanitationKarla Longrée, Karla Longrée, Gertrude Armbruster · First published 1967Open the Tome
Microscopic, physical, and sensory measurements of characteristics of texture of fresh and frozen strawberriesGertrude Armbruster · First published 1965Open the Tome
Game care and preparation in the field and homeGertrude Armbruster, Nancy F. Shaffer, Carl A. Carlozzi · First published 1964Open the Tome
The effect of canning procedures on the protein in peas ..Gertrude Armbruster · First published 1950Open the Tome
