Foodborne PathogensJoshua B. Gurtler, Michael P. Doyle, Jeffrey L. Kornacki · First published 2017Open the Tome
The Microbiological Safety of Low Water Activity Foods and SpicesJoshua B. Gurtler, Michael P. Doyle, Jeffrey L. Kornacki · First published 2014Open the Tome
Principles of microbiological troubleshooting in the industrial food processing environmentJeffrey L. Kornacki · First published 2010Open the Tome
