Author

Ken Albala

15 books found

Cover of Great Gelatin Revival

Great Gelatin Revival

Ken Albala · First published 2023

Cover of Noodle Soup

Noodle Soup

Ken Albala · First published 2017

Cover of At the table

At the table

Ken Albala · First published 2016

Cover of SAGE Encyclopedia of Food Issues

SAGE Encyclopedia of Food Issues

Ken Albala · First published 2015

Cover of Food History Reader

Food History Reader

Ken Albala, Bloomsbury · First published 2013

Cover of From famine to fast food

From famine to fast food

Ken Albala · First published 2014

Cover of Nuts

Nuts

Ken Albala · First published 2014

Cover of Routledge international handbook of food studies

Routledge international handbook of food studies

Ken Albala · First published 2012

Cover of The lost art of real cooking

The lost art of real cooking

Ken Albala · First published 2010

Cover of Pancake A Global History

Pancake A Global History

Ken Albala · First published 2008

Cover of Beans

Beans

Ken Albala · First published 2007

Cover of The Banquet

The Banquet

Ken Albala · First published 2007

Cover of Cooking in Europe, 1250-1650

Cooking in Europe, 1250-1650

Ken Albala · First published 2006

Cover of Food in Early Modern Europe (Food through History)

Food in Early Modern Europe (Food through History)

Ken Albala · First published 2003

Cover of Eating Right in the Renaissance

Eating Right in the Renaissance

Ken Albala · First published 2002