A treatise on the use and abuse of the second, commonly called the steward's table, in families of the first rankCoachman, Elizabeth Greenhill, Louis-Philippe Boitard, Carter, André Louis Simon, A coachman, Donald & Mary Hyde Collection of Dr. Samuel Johnson (Houghton Library), American Institute of Wine & Food · First published 1758Open the Tome
An hymn to the nymph of Bristol SpringWilliam Whitehead, Robert Dodsley, Louis-Philippe Boitard, Mary Cooper · First published 1751Open the Tome
A complete history of James MacleanLouis-Philippe Boitard, Fraser, William Sir, Clarence S. Bement · First published 1750Open the Tome
The pleasures of imaginationMark Akenside, Robert Dodsley, Louis-Philippe Boitard · First published 1744Open the Tome
