Commercial Production of Dessert Wines; B651Maynard A. (Maynard Alexander) Joslyn, Maynard A. (Maynard Andrew) Amerine · First published 2021Open the Tome
Commercial Production of Table Wines; B639Maynard A. (Maynard Andrew) Amerine, Maynard A. (Maynard Alexander) Joslyn · First published 2021Open the Tome
Introduction to Food Science and TechnologyGeorge F. Stewart, Maynard A. Amerine, Bernard S. Schweigert, John Hawthorn · First published 2012Open the Tome
A bibliography of publications by the faculty, staff, and students of the University of California, 1876-1980, on grapes, wines, and related subjectsMaynard A. Amerine · First published 1986Open the Tome
Wine production technology in the United StatesMaynard A. Amerine · First published 1981Open the Tome
Principles Of Sensory Evaluation Of FoodMaynard A. Amerine, Rose Marie Pangborn, Edward B. Roessler · First published 1965Open the Tome
A Check List Of Books And Pamphlets On Grapes And Wine And Other Related Subjects 1938-1948Maynard A. Amerine · First published 1951Open the Tome
