Practical Ethics for Food ProfessionalsJ. Peter Clark, Christopher Ritson · First published 2013Open the Tome
Final crisisGrant Morrison, Peter tomasi, Doug Mahnke, Matthew Clark, Geoff Johns, George Perez, J. G. Jones · First published 2009Open the Tome
Biochemical engineering--energy, renewable resources, and new foodsJ. Peter Clark · First published 1976Open the Tome