Lessons for Social Change in the Global EconomyCaroline Baillie, Sarah Adler-Milstein, Mark Barenberg, Kristina Areskog Bjurling, Jessica Champagne · First published 2013Open the Tome
Synbiotic Yoghurt - A Smart Gut FoodKasipathy Kailasapathy (University of Western Sydney, Claude Champagne (Agriculture and Agri-Food, Canada) Sarah Moore (University of Sydney, Australia), Australia) · First published 2011Open the Tome