How Plant-Based Fermented Foods Are Shaping the Future of Health and SustainabilityFidel Toldra, Yaqin Wang · First published 2026Open the Tome
Fa yu zui chang yong 5000 ci hui su ji shou ceJian'an Dai, Yaqin Huang, Fangque Wang · First published 2015Open the Tome
2013 nian, quan qiu ge ju bian hua zhong de Chang san jiaoZhan Wang, Renwei Huang, Yaqin Yang, Jianhua Yang, Xianman Wu · First published 2013Open the Tome
