The court and country confectioner, or, The house-keeper's guide to a more speedy, plain, and familiar method of understanding the whole art of confectionary, pastry, distilling, and the making of fine flavoured English wines...Borella Mr, Edith Chaffey, John Gough, Eleanor Lowenstein, American Institute of Wine & Food · First published 1772Open the Tome
The court and country confectioner, or, the house-keeper's guideBorella Mr · First published 1770Open the Tome
