Foods of Non-Animal OriginArpan Bhagat, Giorgia Caruso, Maria Micali, Salvatore Parisi · First published 2016Open the Tome
Food Packaging HygieneCaterina Barone, Luciana Bolzoni, Giorgia Caruso · First published 2015Open the Tome
Microbial Toxins and Related Contamination in the Food IndustryGabriella Caruso, Giorgia Caruso, Pasqualina Laganà Laganà, Antonino Santi Delia, Salvatore Parisi, Caterina Barone, Lucia Melcarne, Francesco Mazzù · First published 2015Open the Tome
The Influence of Chemistry on New Foods and Traditional ProductsGiampiero Barbieri, Caterina Barone, Arpan Bhagat, Giorgia Caruso, Zachary Ryan Conley, Salvatore Parisi · First published 2014Open the Tome