Gisslen/Pro Baking 4th Edition College w/CD + Gisslen/Pro Baking 4th Edition SGWayne Gisslen · First published 2006Open the Tome
Professional Cooking for Canadian Chefs, 9th Canadian Edition WileyPLUS CardWayne Gisslen · First published 2018Open the Tome
Panaderia y Reposteria para profesionales/Professional BakingWayne Gisslen, W Gisslen · First published 1985Open the Tome