Food Safety StoriesYasmine Motarjemi, Peter Overbosch, Huub Lelieveld · First published 2022Open the Tome
Hygienic Design of Processing Equipment for Chilling and Freezing of FoodHuub Lelieveld, Frank Moerman, Kostadin Fikiin · First published 2021Open the Tome
High Pressure Processing of FoodV. M. Balasubramaniam, Gustavo V. Barbosa-Cánovas, Huub L. M. Lelieveld · First published 2016Open the Tome
Hygiene in Food ProcessingHuub Lelieveld, John Holah, David Napper · First published 2014Open the Tome
Hygienic Design of Food FactoriesJohn Holah, Huub Lelieveld, Frank Moerman · First published 2011Open the Tome
Ensuring Global Food SafetyAleksandra Martinovic, Sangsuk Oh, Huub Lelieveld · First published 2009Open the Tome
Food Preservation by Pulsed Electric FieldsHuub Lelieveld, S. Notermans, S. W. H. De Haan · First published 2007Open the Tome
Hygiene in Food Processing Principles and PracticeLelieveld Huub Staff · First published 2003Open the Tome
