Author

Japanese Culinary Academy Staff

2 books found

Cover of Introduction to Japanese Cuisine

Introduction to Japanese Cuisine

Japanese Culinary Academy Staff, Yoshihiro Murata, Masashi Kuma, Shuichi Yamagata, Haruo Nakano · First published 2017

Cover of Introduzione Alla Cucina Giapponese

Introduzione Alla Cucina Giapponese

Japanese Culinary Academy Staff, Yoshihiro Murata, Masashi Kuma, Shuichi Yamagata, Haruo Nakano · First published 2017