Souvenir of Robert Emmet's speech from the dockHoey, Ellen Mary (Griffin) Mrs · First published 1904Open the Tome
Instructor's Manual with Study Guide Solutions to Accompany Professional BakingWayne Gisslen, Le Cordon Bleu, Mary Ellen Griffin · First published 2012Open the Tome
Professional baking. 5th ed. (Study guide)Wayne Gisslen, Mary Ellen Griffin · First published 2008Open the Tome
Professional Cooking for Canadian ChefsWayne Gisslen, Le Cordon Bleu Staff, Mary Ellen Griffin · First published 2007Open the Tome
Study guide to accompany professional cooking for Canadian chefsWayne Gisslen, Mary Ellen Griffin, Le Cordon Bleu Staff · First published 2006Open the Tome
Professional Cooking Canadian Chefs VersionWayne Gisslen, Mary Ellen Griffin · First published 2004Open the Tome
Set for Conestoga CollegeWayne Gisslen, Mary Ellen Griffin, Le Cordon Bleu Staff, Joseph Amendola, Nicole Rees · First published 2004Open the Tome
Professional Cooking, College and NRAEFLe Cordon Bleu Staff, NRA Educational Foundation Staff, Wayne Gisslen, Mary Ellen Griffin · First published 1999Open the Tome
